267K views · 374 reactions | The famous French meat recipe, cooked in just 30 minutes! Ingredients: pork tenderloin: 2 pc salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) vegetable oil: 10 ml (0.3 fl oz) red onion: 1 pc red bell pepper: 1 pc mushrooms: 300 g (11 oz) white wine: 200 ml (6.8 fl oz) chicken broth: 200 ml (6.8 fl oz) cooking cream: 100 ml (3.4 fl oz) cheese cream: 200 g (7.1 oz) | Cookrate | Facebook
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267K views · 374 reactions | The famous French meat recipe, cooke…
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