OREO just announced ten new products coming to stores starting this week so let’s get into the goodies. Lots of cooking are hitting, including the return of fan favorites such as Cookie Dough OREOs and Reese’s OREOs as well as totally new offerings such as Birthday Confetti Cake OREO Cakesters, Chocolate Ganache OREO Thins, Chocolate Creme OREO Minis, and OREO Muffins. Many are releasing as we speak with some popping up the first week of January, only but a few weeks away now. Are you excited fo

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Oreo cake NO-BAKE CAKE RECIPE Ingredients Base: 300 g biscuits 150 g melted butter Cream: 800 ml cold heavy cream (35%) 150 g powdered sugar A small amount of crushed biscuits (to mix into half of the cream) Ganache: 200 g milk chocolate 250 ml heavy cream Instructions 1. Base Crush the biscuits into fine crumbs. Add the melted butter and mix well. Press the mixture firmly into the bottom of a cake mold and refrigerate. 2. Cream Whip the cold heavy cream with powdered sugar until thick and fluff