Jun 23, 2025 · The recommended hardness for sturdy bushcraft knives is about 56-58 HRC. This hardness provides a good balance between edge retention and toughness, which is important for the …

Nov 3, 2025 · For a kitchen knife, we prefer high hardness with steel Rockwell hardness 60-62 or more for greater edge retention, and for a hunting knife, a camper would prefer something that has a lower …

May 19, 2020 · Hi, Folks, what is the minimum hardness you want in a bushcraft knife? 52 HRC is considered the bare minimum for a knife, 56 HRC is SAK steel, 60+ is "Super Steel" territory.

Feb 7, 2014 · Will M390 at 58 offer enough toughness, durability, and edge retention to choose it over other options? Was there a particular reason you chose that steel, or is that what the maker uses for …

High HRC is harder than low HRC. I've heard the HRC scale is not a linear scale, it gets more extreme as the numbers go up. 55-58 hrc is pretty high heat treat number. H13 is one of the most common …

May 25, 2025 · Learn how blade hardness affects sharpness and durability. Understand Rockwell HRC ratings and how they impact your knife’s performance.

That’s why knife makers try to find the balance in the steel by adding different materials like Carbon, Chromium… now let’s jump to the best Rockwell hardness for your knife.

Sep 16, 2024 · When choosing a knife, consider its intended use. For rugged tasks like chopping wood or survival situations, a Rockwell hardness of 55-58 is ideal. It offers a balance between durability …

A knife that could chop trough bone, hard woods, dig and pry needs to be durable first and foremost. The knife with a lower hardness might dull more quickly but it is more likely to survive intact.

Jan 6, 2025 · The HRC scale is crucial for knife makers and others working with harder materials like high-carbon steel. Conversely, the HRB scale is better suited for softer metals, including some …