Chele Gonzalez swaps Asador Alfonso’s singular concept for two distinct identities that offer something for everyone ...

A Christmas feast is not complete without a star dish. How about trying Chef Timothy Sebastian of Hungry Bacon's highlight of the night - Slow-Roasted Leg of Lamb, served with Glazed Carrots and ...

Description: Preheat the oven to 150°C. Prepare a deep roasting pan or ovenproof casserole that properly fits the lamb, ensuring you have both a tight-fitting lid and foil on hand. Discover the Truth ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...

Preheat the oven at 350°F (175°C) for about 10 minutes. Cut inserts into the lamb, making small pockets, then stuff the garlic into them. Add all dry ingredients, including the oil in a mixing bowl ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

Slow Cooked with Garlic, Sage and Rosemary. Perfect roast leg of lamb every time with this recipe. You cannot beat a Spring roast leg of lamb, usually under five months old, probably the ultimate ...

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My brother Jim makes the most simple and delicious roast lamb you’ll ever eat. Where others are, um, sheepish, he oozes cool confidence, knowing firsthand that lamb is one of the best no-fuss, go-to ...

This simple yet elegant lamb recipe is a wonderful way to ease into spring. The lamb is butterflied, a method that prepares meat for easy roasting or grilling. Butterflying involves making small cuts ...