Move over, complicated candy thermometers and endless stirring; there’s a new holiday hero in town, and it’s made entirely in the microwave. Microwave toffee (sometimes called “Christmas crack” when ...

Growing up in Iowa, candy making was a family tradition. Each year during the holidays, we would make toffee, fudge, and ...

In a medium Dutch oven or heavy-bottomed pot over medium-high heat, evenly sprinkle 1/4 cup granulated sugar. Cook, stirring occasionally, until sugar is melted, about 1 minute. Repeat with remaining ...