1. Preheat the oven to 350 degrees with a rack in the center. Open your springform pan, flip over the bottom (so the lip is down) and lock it in place (this makes it easier to remove and/or cut the ...

This is a firm Swedish favourite (apparently named after Puccini’s opera Tosca), combining moist cake with juicy fruit and a crisp topping. It will have your guests shouting ‘Bravo!’ and ‘Encore!’ ...