"A pasta by any name would still taste as sweet," waxes the deliriously hungry foodie -- especially if those pastas have nearly identical names in the first place. We're exploring two such cousins, ...

Pasta-lovers, it's time to test your knowledge. Fettuccine and tagliatelle are two forms of long, thick-cut pasta you've probably seen on restaurant menus and eaten plenty of times, but do you know ...

Add Yahoo as a preferred source to see more of our stories on Google. various dried pastas - Sea Wave/Shutterstock Unless you're a full-fledged pasta fanatic, browsing an Italian menu or even ...

Pesto tagliatelle is a classic Italian pasta dish that combines the rich, nutty flavor of pesto sauce with tender strands of ...