We may receive a commission on purchases made from links. Divinity candy is a classic Southern confection, a divinely tasty sweet treat with a texture somewhat like fudge. This Divinity candy recipe, ...

Divinity, dubbed “the Southern Candy,” was thought to have originated in the South in the early 1900s. This pillowy mound of confection is still a favorite at candy stores and in the Southern cook’s ...

Some recipes depend on more than ingredients. Divinity candy, a holiday favorite for generations of Bulloch County families, ...

If you love sweet, nougat-like candies, then there's no doubt you'll love these Southern divinity candies. The only tricky part of this recipe is patience — but if you have it, these sweet little ...

Any self-respecting Southerner eats pecans, especially around the holiday season. You might not go to the trouble of shelling them, which is tedious considering the time it takes to dig the pieces out ...

In our holiday quest for Southern sweetness, we now give a nod of our sugar-loving heads to Karo corn syrups. Somewhat early in the product's history, its marketers helped popularize the recipe for ...

My beloved grandmother, Sunny Mathison, passed away just before Thanksgiving this year, at the age of 101. My grandmother was a wonderful cook, and I’ve shared many family favorites here over the ...

It takes caring, patience, understanding, acceptance. The subject here is divinity candy, not the greater power that seems required for making this old-fashioned treat. A cross between fudge and ...

Fairly simple ingredients for divinity, though you don have to separate the eggs and cook the sugars a good while. I’ve come across occasional debates about what makes fudge fudge, and it happened ...