Getting your Trinity Audio player ready... There isn’t a large repertoire of nonbreakfast-related oat dishes, and almost all of them come from Scotland. The most famous — or most notorious — is haggis ...

Oatmeal with fruit and nuts can be a healthy breakfast if you're trying to lose weight. Arx0nt/Getty Images Oatmeal can help with weight loss because it contains soluble fiber, which can keep you ...

Cranachan is a traditional Scottish dessert made with oats, cream, raspberries, honey and most importantly, whisky. Scatter 40g medium or coarse oatmeal on a baking sheet then toast it under a hot ...

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Oats are a staple in the pantry of anyone looking to eat a healthy diet, largely because of their well-documented health benefits and versatility in cooking. From oatmeal for breakfast to savoury ...

1. Set the oven at 425 degrees. Butter a rimmed baking sheet. 2. In a bowl, stir the flour, oats, baking powder, cream of tartar, salt, and sugar. 3. Add the butter, milk, and egg. Mix just until the ...

Josh Barton is the driving force behind Scottish oat milk producer Brose Oats. He speaks to Business HQ Monthly about his fast-growing company and its “drive for social change” and talks about his ...

A Scottish oat milk producer has secured UK-wide distribution after embarking on a major expansion enabled by success in the Scottish EDGE funding competition. East Lothian-based Brose Oats has ...

Proving that there's much more to Scottish cuisine than deep-fried Mars bars and haggis (though those feature in our collection too), these delicious dishes cover all the bases, whether you’re ...

Oats aren’t just for breakfast anymore. An incredibly versatile grain, they can be used in savory cooking, desserts, baked goods and now with the popularity of oat milk, to flavor coffee, tea and ...

Making your own healthy granola is surprisingly easy, and cheap! Dr Rupy's recipe tastes great with berry compôte and yoghurt, and it's well under £1 per portion. Customise it with whatever nuts, ...