8. Cook cake until the timer goes off (around 5 mins). Leave it in the rice cooker on “Warm” mode for around 45 mins to an hour. The heat will gently bake the batter through. The cake is done when a ...

Baking a chiffon cake in a rice cooker can be a convenient alternative if you don't have access to an oven. Gently fold the whipped egg whites into the batter. Be careful not to deflate the egg whites ...

"N.D. Kitchen" is a popular Japanese YouTube channel that introduces easy-to-prepare dishes and sweets. Some of the short videos are less than two minutes long, so you can quickly find a recipe you ...

Getting your Trinity Audio player ready... Allen Lim’s Rice Cakes I started making these rice cakes at training camps and races to give riders something savory and fresh to eat while on the bike. They ...

Whip up a flavorful rice cooker meal! Featuring Chinese sausage, fish cake, and vibrant veggies. This one-pot recipe is easy ...