By Liah Continentino As the holiday season arrives, so does a surge in food waste. A 2020 study by Penn State found that U.S.

The holidays are a time of bounty at the table. But they are also the time for the highest amount […] The post 10 Simple ...

Millions of tons of food are wasted each year in the United States alone. ABC15 Meteorologist Ashlee DeMartino has some tips ...

In addition to incorporating more fresh fruits and vegetables into your diet and streamlining your grocery budget, another critical aspect of food shopping is proper storage and maximizing shelf life.

Here’s How You Can, Reduce Food Waste, in Your Kitchen. From tossed out cutting board scraps to forgotten refrigerator leftovers, we all waste more food than we realize. . From tossed out cutting ...

The International Fresh Produce Association has joined the U.S. Food Waste Pact. Learn more about this collaborative effort.

Food waste is a financial burden for many CPG businesses, but companies can leverage innovative technologies to foster a more collaborative supply chain that reduces waste, optimizes resources, ...

Washington's Department of Ecology wants you to think twice before throwing out those kitchen scraps — they could be something delicious. With a little help from local chef Joel Gamoran, you can up ...

Reducing food waste isn’t just preferable, it’s crucial. So what is the industry doing to tackle the mounting problem and what more can be done? Food waste is a major issue for the world. It impacts ...

We waste a lot of food. According to the U.N., over a billion tons of it are wasted each year globally, most of it from households. Not only does wasting all this food cost the average American family ...

The holiday season underscores why this effort matters. Every community wants good food to reach families who can use it.

Michael Adeshola is the Group General Manager of Arzikin Noma, an agricultural firm that partners with smallholder farmers to ...