Putting the cupcakes together was easy, too. I spent less than five minutes making the batter, adding oil, eggs, and water. I ...

Red velvet has a way of feeling special without being complicated. With its soft texture and rich color, it works just as ...

I recently typed “Christmas Cake” in my trusty Google search bar just to see what would pop up. There were pages and pages of choices. Of course, most of them included candied fruit baked into a thick ...

"Velvet cakes" date back to the Victorian era. Unlike the heavier, denser cakes that early settlers were used to, this method ...

When it comes to cake, red velvet is one of my favorite flavors to make just about any time of the year. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops ...

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