This image features two elegant doll dress cakes styled as full-length gowns. On the left, a red dress cake is decorated with ...

Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Megan Gold is in the Bob Mills Weather Center with a forecast for Thursday and a look at our upcoming weekend. Welcome to the Cooking Corner. We’re happy to welcome back Janette Stenstrom from All ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

You’ll find coconut in both the cake batter and frosting for this holiday-worthy cake. Red velvet cake meets coconut cake in this holiday-ready dessert. It’s so much more than chocolate cake with red ...

Any baking enthusiast will love to try Mary Berry's impressive and gorgeous red velvet cake. On the outside, there's lovely buttercream icing and chocolate truffles, but once somebody slices into the ...