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The creamy addition that'll make store-bought muffin mix taste bakery-worthy
Bakery muffins are particularly decadent thanks to their richness. But with one extra ingredient, you can achieve this at ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If you’re new to baking or just appreciate ...
A cherry dump cake in a white cake pan with a dish of the dessert sitting adjacent - Bartosz Luczak/Shutterstock Dump cakes are an easy-to-execute, old-timey dessert that have been a go-to for many ...
My mom remarried when I was in my 30s. Already on my path as a food professional, I decided to make her wedding cake. Or wedding cakes. I didn’t want to risk a tiered extravaganza caving in on itself ...
Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in the eggs one at a time, followed by the mayonnaise and sour cream. Stir in ...
An apple cider and maple syrup reduction adds sweetness and apple flavor to this cake and frosting for a decidedly autumnal treat. A quick apple cider–maple syrup reduction is folded into both the ...
High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking at lofty ...
This carrot cake contains all the usual ingredients that make carrot cake distinct — carrots, cinnamon, walnuts — but with a bit (or more than a bit) more of everything! The cream cheese frosting is ...
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