These dark chocolate raspberry bars feature a buttery shortbread crust, a smooth chocolate filling made with condensed milk, ...

These Raspberry Chocolate Bars are a perfect mix of rich chocolate and bright berry flavor, layered into a dessert that looks ...

This Creamy Raspberry Bars recipe produces a dessert that’s delicious and truly light as air. It starts by making a rich, buttery crust with graham crackers, almond flour and melted butter. Once baked ...

Get recipes from Boston chef Michael Schlow's book. Jan. 2, 2009 — -- "It's About Time: Great Recipes for Everyday Life," the first book from award-winning Boston chef Michael Schlow, is filled ...

VAIL VALLEY, Colorado –Who in Colorado’s Vail Valley can resist the taste of dark chocolate and tangy raspberries cradled between oatmeal-brown sugar crusts? Tender, chewy, with a lovely play between ...

This recipe is one that I have made for many years and is a favorite in our family. One of the things I like about it is that it might not be a “typical” holiday treat, which for us is decorated sugar ...

Note: To blanch (peel) hazelnuts, roast them in a 350-degree oven in a single layer until you can smell them, 10 to 15 minutes. Rub the nuts, a handful at a time, in a towel until the peels fall off.