If you're not from the Chicagoland area, you may have never heard of this pizza-based creation, but you ought to venture to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — Celebrity Chef Jeff Mauro showed ...

Bright sauce, gooey mozz, and spicy beef wrapped up in a flour tortilla, then fried — the Pizza Puff, which was created by the Chicago-based company Iltaco, has been filling local bellies since 1978.

Can assemble pizza puffs and freeze unbaked for later. There is no need to thaw the puffs before baking. Simply add a few minutes to the cooking time.