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Role of food nutrients in reducing oxidative stress linked to micro- and nanoplastics
By Tarun Sai Lomte Emerging research suggests certain dietary compounds may strengthen the body’s defences against microplastic exposure, but translating these findings into clinical practice will ...
Oxidative stress happens when free radicals outnumber your body’s antioxidant defenses. Too many free radicals can damage cells and tissues, increasing inflammation and disease risk. Your body makes ...
You may have heard about oxidative stress on social media. A TikTok search offers dozens of videos that claim to break down the complex chemical process and, in some instances, offer up “treatments” ...
When you think of stress, you might turn to the family drama that kept you from sleeping at night or an overwhelming, heart-racing panic about an anxiety-inducing work project. However, there could be ...
Oxidative stress is a bodily condition that happens when your antioxidant levels are low. These levels can be measured through your blood plasma. When there is an imbalance of reactive oxygen ...
Suchandrima Bhowmik has written over 300 articles on various health conditions, medical news, and recent breakthroughs. Her work appears in several publications, including Medical News Today, ...
Oxidative stress is a direct consequence of an excess in the body of so-called free radicals—reactive, unstable molecules ...
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