1. Preheat oven to 375˚. Line a sheet pan with foil or parchment paper and set aside. 2. Cut squash in half lengthwise and scrape out seeds. 3. Drizzle cut side with olive oil and sprinkle with salt ...

Mashed Potato Squash is a mildly sweet acorn-shaped squash that roasts up and mashes into a fluffy, pale puree which looks just like potato! Here we add a touch of vegan butter and non-dairy milk ...