Budget-friendly lentils, canned tomatoes and frozen spinach add nutrition and flavor to this skillet meal.

The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, French lentils ...

Lentil Ful Medammes Lentil ful medammes is a variation of the traditional Egyptian dish ful medammes, which typically uses fava beans. In this variation, lentils are used instead of fava beans. This ...

Red lentil pancakes are a quick and nutritious breakfast option that can be prepared in just five minutes. Packed with protein and fiber, these pancakes make for a healthy start to the day. The ...

Whether you’re after an easy weeknight dinner or a more involved project, lentils meet cooks right where they are. Lentils ...

With a summery orzo salad, a curried coconut soup and tomato-marinated toast. By Tanya Sichynsky Ali Slagle’s orzo salad with lentils and zucchini.Credit...Bobbi Lin for The New York Times. Food ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Beans get a lot of love. Lentils, not so much. One indicator: A ...

This classic lentil soup is brightened up with the addition of fresh parsley “pistou,” spooned on top just before serving. I often make the soup with a collagen-rich chicken broth, made from chicken ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...