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Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Stainless steel cookware is the journeyman of ...

Warm soapy water works best to clean stainless steel. Avoid harsh chemicals like bleach and ammonia, as well as abrasive materials. To achieve a sleek finish, apply a little bit of olive oil onto a ...

Cooking with stainless steel can be a game-changer. It is tough, long-lasting, and does not react with food, so you can cook just about anything without worrying about weird flavours or chemical ...