Less than 5% of cranberries are consumed raw, but they’re perfectly safe to eat freshly washed and uncooked. Find out how to prepare these ruby red fruits. Getty Images / gitusik Starting a month or ...

These easy, Sugared Cranberries are perfect for charcuterie boards, holiday gifts, drink garnishes, and wowing your holiday party guests! I have been on a roll making cranberry recipes. I bought too ...

Holidays and cranberries go together. You may still find fresh cranberries in stores, but if you have difficulty locating fresh berries, you can use frozen berries to make sauce or use in baked goods.

Cranberry season typically occurs in the fall, making them a popular ingredient in holiday recipes. Cranberries are nutritious—just like other berries—and should be washed before using. Experts ...

For most of the year, many of us don’t think much about cranberries. But then, these tart kin to the blueberry are harvested from October through December, scooped off the surface of the Midwestern ...

All too often, I've been the person who buys two bags of cranberries a week before I need them only to find that 50% of them are an awful, slimy mess once it’s time to cook. Alternatively, I’ve also ...

Cranberries are available from late October through December, usually in a 12-ounce bag that is equivalent to 3 cups of whole berries. Choose berries that are brightly colored with a smooth, glassy ...