Aldi is beloved for its low-priced items, though these shrimp, considering their giant stature, are understandably not so low ...

Shrimp is more popular than ever. We like to eat it as a cold appetizer or grilled on the barbecue. An occasional luxury ...

Some Gulf Coast restaurants, grocery stores and seafood markets often misrepresent the origins of the shrimp they sell, according to a study released Thursday by the ocean conservation and advocacy ...

LAFAYETTE, La. (KLFY) — When it comes to buying seafood, most of us want to know exactly what we are paying for and where it comes from, especially if it comes at a higher price. The company SeaD ...

UPDATE (Oct. 23, 12:20 p.m.): The National Shrimp Festival’s organizers have released a statement about allegations that four of five vendors sampled at the annual event did not serve “authentic Gulf ...

When you sit down next time at your favorite seafood restaurant, ask your server where their shrimp is from. Given that over 90% of shrimp consumed in the US is now imported, the odds that your server ...

A pile of freshly-caught Gulf of Mexico shrimp lays on a table on fisherman Donald Dardar's boat floating just south of Pointe-aux-Chenes, Louisiana. This story was originally published by Louisiana ...

Mystic Catering is in the Studio 10 kitchen to make this Gulf Coast favorite, with rich creamy grits and fresh Gulf shrimp. If you not short on time…Soak grits in 3 Cups of warm water in pot for 1-2 ...

Like a science fiction mutation of a normal shrimp, the Asian tiger prawn dwarfs its Gulf of Mexico brown and white shrimp cousins in size and appetite. That’s why the state Department of Wildlife and ...