The Meal: Mixed Green & Apple Salad from Executive Chef Lucio Palazzo of The Common in University City where the dish is on the menu. Chef Tip: You can add a piece of chicken, fish or some cheese to ...

The jicama-green apple salad at Grace 17.20 is my favorite. Light, refreshing, it’s perfect for summer. Will they share the recipe? — Amber Miller, Alpharetta Pete Washburn, chief operating officer of ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Light, vibrant, ...

Lunch’s chicken salad is a deliciously simple dish. It combines diced chicken with a little red onion, celery, currants and apple for a nice crunch, great color and a wonderfully fresh combination of ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. The crisp texture and slight sourness of green apples, such as Granny Smiths, make them a great ...

The satiating flavors of chicken salad are presented in a cute package with this delicious recipe! In this video, Matthew Francis shows you how to make chicken salad apple rings using tangy green ...

Crisp Granny Smith apples, fragrant fennel, and buttery hazelnuts are layered with tender lettuce leaves in this refreshing fall salad. A tangy vinaigrette ties everything together, while shavings of ...

Position an oven rack in the upper third of the oven (five or six inches from the broiler); heat to 400 degrees. Line a rimmed baking sheet with aluminum foil. Whisk together the mustard, honey and a ...

Green‍‌‍‍‌‍‌‍‍‌‍‌‍‍‌‍‌‍‍‌ apples are also known as Granny Smith or sour apples. They rank among the most popular fruits in ...

This salad, from “Spicebox Kitchen” by Linda Shiue, looks to the Indonesian island of Bali for a refreshing way to spice up everyday staples — apple, celery and onion. Tossed in a bright, tart lime ...

Instructions: Position an oven rack in the upper third of the oven (5 or 6 inches from the broiler); preheat to 400 degrees. Line a rimmed baking sheet with aluminum foil. Whisk together the mustard, ...