The classic Greek spanakopita, with a spinach and feta filling encased in flaky phyllo dough, is a crowd pleaser, especially shaped into these individual hors d'oeuvre pies. You can make the filling ...
Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: ...
Add Yahoo as a preferred source to see more of our stories on Google. Spinach Feta Chicken Pot Pie - Michelle McGlinn/Tasting Table Our latest when-worlds-collide culinary fusion is here to elevate ...
The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo ...
I’ve spent the better part of the last 6 months trying to figure out how to turn the Greek spinach and feta pie, spanakopita, into a 5:30 Challenge recipe. From an ingredient perspective, it’s a ...
FARGO -- Tony and I visited Greece several times each spring while working aboard the M/V Clipper Adventurer, and we fell in love with this jewel of the Mediterranean. We also fell in love with Greek ...
In a large (preferably 10-inch) cast-iron skillet, melt 3 tablespoons butter over medium heat. Add the leeks and garlic, season generously with salt and pepper, and cook, stirring occasionally, until ...
Lovers of Greek phyllo pies know that pleasure can hinge on a crust’s ample surface area — but the key to maximizing this? A spiral. A standard slice of phyllo pie offers a soft filling blanketed by ...
A welcome addition to the Greek Orthodox table at Easter, striftopites get their extra-satisfying bite from a high phyllo-to-filling ratio. By Brian Levy Lovers of Greek phyllo pies know that pleasure ...
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