Deep‐fat frying remains one of the most prevalent culinary techniques globally, combining rapid high‐temperature cooking with complex physico‐chemical transformations in food. This process not only ...

Fast-food chain KFC says it is cutting trans fat from its fried chicken, and some other menu items. The company plans for the chicken in all of its restaurants to be free of trans fat by April 2007.

DILLON THOMPSON: Is it possible to make a fast food burger even tastier? This recipe for a deep fried cheeseburger says Yes. But can a deep-fried burger really be the real original thing? To find out, ...