Salmon season has started in Alaska and the Pacific Northwest, the arrival celebrated by fish fans across the map. Here are a few ways to make the most delicious dishes with those ruby red fresh ...

From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

A variety of raw fish and shellfish displayed with ice and lemon - Pamela_d_mcadams/Getty Images When you dive into the world of seafood, you can run into a lot of different terms. One phrase that is ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...

Sustainability is an incredibly complicated topic. Yet seafood sustainability is the surprisingly rare exception in which a really complex problem can be addressed with uniquely simple options — and ...

You’re at the seafood counter, ready to splurge on wild Alaskan salmon or fresh red snapper. You’re paying premium prices ...

Starring Emmy-winning and four-time James Beard Award-winning TV personality and chef Andrew Zimmern, 20 all-new episodes of "Wild Game Kitchen" will explore the art of creating easy and delicious ...