Lentils are an amazing superfood that has some serious positive health benefits for our bodies. It's a versatile ingredient that can be used in a variety of ways, especially for those who are looking ...

You only need lentils and water to make these wraps, and the texture is way better than you’d expect. Soak, blend, pour, and ...

Chef Jyll uses canned lentils to make a healthy, comforting soup! Add olive oil to a large pot and place over medium heat. Next, add in diced celery, onion and carrot, as well as a good pinch of salt ...

Lentils are at the top of my list for when I want to cook from my pantry. These versatile little legumes (sometimes called pulses) are high in protein, inexpensive, shelf-stable and quick to cook.

Looking for something new to slather on bread? Try this red lentil and bell pepper spread. It\'s easy, flavorful, and ...

This coconut curried lentil soup is a streamlined, one-pot meal built from pantry staples, with red lentils simmered until ...

In my kitchen, dry lentils get about the same treatment as dry beans. That is, on the rare occasion that I buy them, they land at the back of the pantry where they are promptly forgotten for months or ...

Here’s a warm and inviting, vegetarian winter stew. It’s made with lentils and sweet potatoes. Lentils are a good source of protein and don’t need presoaking. Smoked paprika adds a smokey flavor. I ...