A calf’s digestive system is shaped by more than time. Diet, milk intake and early environmental exposure all influence rumen development. On a recent episode of the Kansas State University Beef ...

Hy Plains Feedyard has worked with experts to improve beef-on-dairy calves' carcass quality through genetic selection.

Often overlooked at the grocery store, beef liver is one of the most affordable and nutrient-dense foods you can add to a ...

Results from a recent study on how early nutrition can affect finished beef health, performance and carcass quality in beef x dairy calves provided some clarity and some surprises for Iowa State ...

Beef liver is high in vitamin A, providing six times the recommended dietary allowance in just 3 ounces. Three ounces of beef liver contain 24 grams of protein, helping build and repair body cells.