Mariena Mercer, chef mixologist at the Chandelier Bar, demonstrates how to make one of their signature libations: Video Killed the Radio Star, a cachaça-based cocktail. We dropped by the Cosmopolitan ...

If summer is for bottomless caipirinhas, winter is all about warming quentão. Here are recipes for both. If it’s not made with cachaça, it’s not a caipirinha.Credit...Bobbi Lin for The New York Times.

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. March 8, 2019 Add as a preferred source on ...

The US and Brazil toasted to their recent trade deal on liquor with glasses of cachaça, bourbon and whiskey. From now on, bottles of sugar cane liquor or Brazilian rum, will be sold in the US under ...

CORAL GABLES, Fla. — It’s tempting to call cachaça a Brazilian rum and think of the caipirinha as another muddled tropical cocktail. The Olympics in Rio de Janeiro may change that. Brazil’s national ...

“A pair of them will make you leap like (a) Playtex Girdle-gal,” wrote Charles H. Baker Jr. in his eccentric 1951 work, “The South American Gentleman’s Companion.” His racy description captures the ...

Add Yahoo as a preferred source to see more of our stories on Google. But like the old saying goes, variety is the spice of liquor. While you’re as likely to outrun Bolt as you are to find aged rum ...