Enjoy the flavor and aroma of ancho roast pork tenderloin. Heat oven to 425 degrees. In a small bowl, mix together 3/4 teaspoon ancho chile powder, 1/4 teaspoon coarse salt, 1/4 teaspoon sugar, 1/4 ...
Dear Lisa: Would you please send me the recipe for your butterscotch noodle haystacks that was recently published in The Eagle? I misplaced the recipe. -- Monica J ...
Tasty enough for any occasion, but particularly nice for the holidays, Vonnie Kimbrel's no-bake, tasty butterscotch haystacks with peanut butter, peanuts, and a surprise ingredient, chow mein noodles, ...