While many people love the taste of smoked salmon, not everyone is comfortable with wild fish being netted, nor with captive fish being farmed. Such folks may be in luck, as a new smoked salmon ...
Environmental nonprofit San Francisco Baykeeper is reporting that an algae bloom is happening across the San Francisco Bay, something they believe is unprecedented in the history of the bay.
A toxic microalgae detected in the Mediterranean Sea off the coast of Spain could contaminate fish and cause ciguatera ...
Even though widely-consumed fish such as Nile tilapia may frequently be raised on farms, the food that they eat still contains ecologically-important fish that are caught in the ocean, depleting wild ...
A rapacious, fish-killing algae linked to the recent loss of more than 1,000 fish in a Gilbert lake also has been found in Saguaro Lake. The fast-spreading species of golden algae could do extensive ...
TACOMA — Hundreds of dead fish ranging from 20-inch-long carp to fingernail-sized perch floated in the waters of Wapato Lake on Saturday, a day after the lake was treated with chemicals to kill ...
While what is being called a massive harmful algal bloom stretching across San Francisco Bay appears to now be in decline as of Saturday, state and regional water resource officials say depleted ...
A new study has found that sunlight decreases the toxicity of golden algae, which kills millions of fish in the southern United States every year. A new Baylor University study has found that sunlight ...
PHOENIX — Golden algae toxin blooms are behind recent fish kills at Saguaro and Canyon lakes, the Arizona Game and Fish Department confirmed Friday. Golden algae, which can be harmful to ...
COLUMBUS, Ohio — A new report says Lake Erie is one of the most threatened of the five Great Lakes. The Great Lakes Environmental Assessment and Mapping Project concluded that Lake Erie was the second ...
Qualitas Health, a Texas-based nutrition company, just inked an expansion deal that’ll triple their algae production capabilities, and position their omega-3-rich products as a more sustainable ...
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